Ma Baker is an award winning bakery and bread school in the beautiful village of Overton on Dee. All my breads are hand crafted and made with Organic British flours with no preservatives or additives.

Ma Baker is open for orders for Friday October 30th, which will close 2pm, October 28th,

Specials this week include: Olive Bread, Almond Buns and Olive Oil and Sea Salt Focaccia, plus all your usuals.

There are always lots of extras on the door...if you are early! Doors open at 3pm.

The Bakery will be closed for all of November and will be back open on Friday December 4th.

Support Small. Support Local.

Any questions, email me at mabakerbakes@gmail.com